Creamy Avocado Hummus

Creamy Avocado Hummus

Creamy Avocado Hummus is the perfect blend of two delicious dips – creamy avocado and savory hummus. It’s a delightful twist on the classic hummus recipe, adding a refreshing avocado flavor that will elevate your snacking experience to a whole new level. Whether you’re hosting a party or simply craving a healthy and flavorful snack, this recipe is a must-try.


  • 1 ripe avocado, peeled and pitted
  • 1 can (15 ounces) chickpeas, drained and rinsed
  • 3 tablespoons tahini
  • 2 cloves garlic, minced
  • Juice of 1 lemon
  • 2 tablespoons olive oil
  • 1/2 teaspoon ground cumin
  • Salt and pepper to taste
  • Fresh cilantro leaves for garnish


  1. In a food processor, combine the ripe avocado, chickpeas, tahini, minced garlic, lemon juice, olive oil, ground cumin, salt, and pepper.
  2. Blend until the mixture is smooth and creamy.
  3. Transfer the creamy avocado hummus to a serving bowl.
  4. Garnish with fresh cilantro leaves.
  5. Serve with pita bread, vegetable sticks, or your favorite chips.

Prep Time: 10 minutes

Yield: 4 servings

Creamy Avocado Hummus is a crowd-pleasing appetizer that combines the richness of avocado with the classic flavors of hummus. It’s a healthy and satisfying dip that’s perfect for parties, gatherings, or a simple snack. The creamy texture and zesty flavors will have everyone coming back for more.

Nutrition Information (per serving):

Calories: 210 | Total Fat: 14g | Saturated Fat: 2g | Cholesterol: 0mg | Sodium: 140mg | Total Carbohydrates: 18g | Dietary Fiber: 7g | Sugars: 1g | Protein: 6g

Creamy Avocado Hummus is not only delicious but also packed with nutrients. Avocado provides healthy fats, while chickpeas are a great source of protein and fiber. It’s a guilt-free indulgence that you can enjoy anytime.
So next time you’re looking for a tasty and wholesome snack, give this Creamy Avocado Hummus recipe a try. Your taste buds will thank you!

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