Crispy Fried Chicken | Southern Comfort Classic

Crispy Fried Chicken | Southern Comfort Classic

When it comes to classic comfort food, few dishes can rival the mouthwatering goodness of Crispy Fried Chicken. The perfect blend of crispy, golden-brown exterior and tender, juicy meat inside makes it a Southern favorite that’s cherished across the country. Whether you’re planning a Sunday family dinner or a picnic with friends, this timeless recipe will never disappoint.


  • 4 pounds of chicken pieces (legs, thighs, wings, and breasts)
  • 2 cups buttermilk
  • 2 cups all-purpose flour
  • 1 tablespoon paprika
  • 1 tablespoon garlic powder
  • 1 tablespoon onion powder
  • 1 teaspoon cayenne pepper
  • Salt and pepper to taste
  • Vegetable oil for frying


  1. In a large bowl, combine buttermilk, paprika, garlic powder, onion powder, cayenne pepper, salt, and pepper.
  2. Add the chicken pieces to the buttermilk mixture, ensuring they are fully coated. Cover and refrigerate for at least 2 hours or overnight for best results.
  3. In a separate shallow dish, mix the all-purpose flour with additional salt and pepper.
  4. Heat vegetable oil in a deep fryer or large, heavy skillet to 350°F (175°C).
  5. Remove the chicken from the buttermilk mixture and dredge each piece in the seasoned flour, pressing the flour onto the chicken to ensure a thick coating.
  6. Carefully place the coated chicken pieces in the hot oil, making sure not to overcrowd the pan. Fry for about 15-20 minutes or until the chicken is golden brown and cooked through, with an internal temperature of 165°F (74°C).
  7. Remove the fried chicken from the oil and place it on paper towels to drain any excess oil.
  8. Serve hot and enjoy your delicious Crispy Fried Chicken!

Preparation Time: 20 minutes

Yields: 4-6 servings

Crispy Fried Chicken is a beloved Southern classic, known for its irresistibly crunchy exterior and juicy, flavorful meat. This recipe will guide you through creating the perfect crispy fried chicken that will delight your taste buds and satisfy your soul. The secret lies in the buttermilk marinade and a well-seasoned flour coating, resulting in a golden-brown, crispy masterpiece. Serve it up for a special occasion or whenever you crave the ultimate comfort food.

Nutritional Information (per serving): Calories: 450 | Fat: 22g | Carbohydrates: 30g | Protein: 32g

Crispy Fried Chicken brings people together, making every meal a special occasion. Whether you’re enjoying it with your family or sharing it at a potluck, this Southern classic never goes out of style. The unforgettable aroma and the satisfying crunch of each bite will transport you to a place of pure comfort and joy. So, roll up your sleeves, get your apron on, and embark on a culinary journey to create the most delightful Crispy Fried Chicken you’ve ever tasted.

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