July 23, 2024
Deliciously Spiced Pumpkin Pie

Deliciously Spiced Pumpkin Pie

Deliciously Spiced Pumpkin Pie

If you’re craving the warm, comforting flavors of fall, our Deliciously Spiced Pumpkin Pie is the perfect treat. This recipe combines the richness of pumpkin with a delightful blend of spices, creating a dessert that will make your taste buds dance with joy.


  • 1 9-inch pie crust
  • 1 can (15 oz) pumpkin puree
  • 1/2 cup granulated sugar
  • 1/4 cup brown sugar
  • 1 tsp ground cinnamon
  • 1/2 tsp ground nutmeg
  • 1/4 tsp ground cloves
  • 1/4 tsp ground ginger
  • 1/2 tsp salt
  • 2 large eggs
  • 1 cup evaporated milk


  1. Preheat your oven to 425°F (220°C).
  2. In a large mixing bowl, combine the pumpkin puree, granulated sugar, brown sugar, spices, and salt. Mix until well blended.
  3. Beat in the eggs and gradually add the evaporated milk, mixing until the filling is smooth.
  4. Pour the pumpkin mixture into the pie crust.
  5. Bake in the preheated oven for 15 minutes, then reduce the temperature to 350°F (175°C) and continue baking for 40-50 minutes or until a knife inserted into the center comes out clean.
  6. Allow the pie to cool before serving. You can refrigerate it for a few hours to set before serving.

Prep Time: 15 minutes

Yield: 8 servings

Indulge in the flavors of autumn with our Deliciously Spiced Pumpkin Pie. This classic dessert is the perfect addition to your holiday table or any time you crave a taste of fall. The combination of pumpkin and aromatic spices will have you savoring every bite.

Nutritional Information (per serving):

Calories: 280

Fat: 12g

Carbohydrates: 39g

Protein: 4g

Whip up this delightful pumpkin pie to celebrate the season with family and friends. Its irresistible aroma and heavenly taste will make it a cherished dessert in your repertoire. Share your pumpkin pie creations with us and spread the joy of autumn flavors!