July 23, 2024

Flavorful Sweet Potato Hash Browns

Flavorful Sweet Potato Hash Browns

There’s something truly comforting about a plate of crispy, golden-brown hash browns. And when you add the earthy sweetness of sweet potatoes to the mix, you take this classic breakfast dish to a whole new level. Our Flavorful Sweet Potato Hash Browns are not only delicious but also nutritious, making them a perfect addition to your morning routine.


  • 2 medium-sized sweet potatoes
  • 1 small onion, finely diced
  • 2 tablespoons olive oil
  • 1 teaspoon paprika
  • Salt and pepper to taste


  1. Start by peeling and grating the sweet potatoes.
  2. Place the grated sweet potatoes in a clean kitchen towel and squeeze out any excess moisture.
  3. Heat olive oil in a skillet over medium heat. Add the diced onion and sauté until translucent.
  4. Add the grated sweet potatoes to the skillet, sprinkle with paprika, salt, and pepper. Cook, stirring occasionally, until the hash browns are crispy and golden brown.
  5. Serve hot and enjoy your Flavorful Sweet Potato Hash Browns!

Prep Time: 10 minutes

Yield: 4 servings

These Flavorful Sweet Potato Hash Browns are the perfect combination of sweet and savory. They’re easy to make and will become a breakfast favorite in no time.

Nutritional information (per serving): Calories: 180, Fat: 7g, Carbohydrates: 27g, Protein: 2g

Make these Flavorful Sweet Potato Hash Browns a part of your breakfast repertoire, and you’ll find yourself craving them again and again. Whether you serve them alongside eggs or as a tasty side dish, their crispy exterior and soft, sweet interior will leave you satisfied and delighted. So, gather your ingredients and get ready to enjoy a breakfast that’s both delicious and nutritious!