July 23, 2024

Fluffy Pancakes at Home

Fluffy Pancakes at Home

Fluffy pancakes at home are the ultimate breakfast comfort food. These light and airy pancakes will melt in your mouth, making your morning extra special.


  • 1 cup all-purpose flour
  • 2 tablespoons sugar
  • 1 teaspoon baking powder
  • ½ teaspoon baking soda
  • ¼ teaspoon salt
  • 1 cup buttermilk
  • 1 large egg
  • 2 tablespoons melted butter
  • 1 teaspoon vanilla extract


  1. Start by sifting the flour, sugar, baking powder, baking soda, and salt into a large bowl.
  2. In another bowl, whisk together the buttermilk, egg, melted butter, and vanilla extract.
  3. Pour the wet ingredients into the dry ingredients and stir until just combined. Be careful not to overmix; a few lumps are okay.
  4. Heat a non-stick griddle or skillet over medium-high heat and lightly grease it with butter or oil.
  5. Pour 1/4 cup of batter onto the griddle for each pancake. Cook until bubbles form on the surface, then flip and cook the other side until golden brown.
  6. Serve your fluffy pancakes hot, topped with your favorite syrup, fresh berries, or a dollop of whipped cream.

Prep Time: 10 minutes

Yield: 4 servings

Enjoy the fluffiest pancakes you’ve ever tasted with this easy-to-follow recipe. Perfect for a lazy weekend breakfast or any day you’re craving a sweet, comforting treat.

Nutrition Information: Calories – 250, Fat – 8g, Carbohydrates – 38g, Protein – 6g

Make your mornings brighter with these fluffy pancakes at home. Whether it’s a special occasion or just a cozy weekend breakfast, these pancakes will make it memorable. So, gather your ingredients, whip up a batch, and savor the deliciousness!