Honey Mustard Roasted Carrots: Side Elegance



Honey Mustard Roasted Carrots: Side Elegance

If you’re looking for an elegant and delicious side dish to elevate your meal, these Honey Mustard Roasted Carrots are the perfect choice. They bring a touch of sweetness and a hint of tanginess to your plate, making them a crowd-pleaser for any occasion.

These roasted carrots are not only a visual delight with their vibrant colors, but they also offer a burst of flavors in every bite. The natural sweetness of carrots combines harmoniously with the rich and tangy honey mustard glaze, creating a mouthwatering contrast that will leave your taste buds craving for more.

Here’s what you’ll need to make this side elegance:

Ingredients

  • 2 pounds of fresh carrots, peeled and trimmed
  • 2 tablespoons of olive oil
  • 3 tablespoons of honey
  • 2 tablespoons of Dijon mustard
  • 1 teaspoon of minced garlic
  • Salt and black pepper to taste
  • Fresh parsley for garnish

Instructions

  1. Preheat your oven to 400°F (200°C) and line a baking sheet with parchment paper.
  2. In a bowl, whisk together the olive oil, honey, Dijon mustard, minced garlic, salt, and black pepper until well combined.
  3. Place the peeled and trimmed carrots on the prepared baking sheet and drizzle the honey mustard mixture over them. Toss the carrots to ensure they are evenly coated.
  4. Roast the carrots in the preheated oven for 25-30 minutes, or until they are tender and slightly caramelized, tossing them once halfway through.
  5. Remove the roasted carrots from the oven and garnish with fresh parsley for a pop of color and freshness.
  6. Serve your Honey Mustard Roasted Carrots as a stunning side dish that will impress your guests with its elegance and deliciousness.

Prep Time: 10 minutes

Yield: 4 servings

These Honey Mustard Roasted Carrots are a delightful side dish that combines the natural sweetness of carrots with a tangy honey mustard glaze. Perfect for special occasions or to elevate your everyday meals.

Nutrition Information (per serving): Calories: 150, Total Fat: 5g, Saturated Fat: 1g, Cholesterol: 0mg, Sodium: 180mg, Total Carbohydrate: 27g, Dietary Fiber: 5g, Sugars: 17g, Protein: 2g

If you want to add a touch of elegance to your dinner table, these Honey Mustard Roasted Carrots are a must-try. Their sweet and tangy flavors will complement a variety of main dishes, and their vibrant colors will make your plate look even more inviting. Whether you’re cooking for a special occasion or simply want to indulge in a gourmet side dish, these roasted carrots will never disappoint.

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