Quick & Tasty Fried Rice



Quick & Tasty Fried Rice

If you’re looking for a delicious and speedy meal that’s perfect for both busy weeknights and leisurely weekends, our Quick & Tasty Fried Rice recipe is the answer. Packed with flavors and ready in no time, this dish is a family favorite that you’ll keep coming back to.

Ingredients

  • 2 cups of cooked white rice
  • 2 tablespoons of vegetable oil
  • 1 cup of diced carrots
  • 1 cup of frozen peas
  • 2 cloves of garlic, minced
  • 2 eggs, beaten
  • 3 tablespoons of soy sauce
  • 1 teaspoon of sesame oil
  • Salt and pepper to taste

Instructions

  1. Heat the vegetable oil in a large skillet or wok over medium-high heat.
  2. Add the diced carrots and cook for 2-3 minutes until they start to soften.
  3. Stir in the frozen peas and minced garlic, and cook for an additional 2 minutes.
  4. Push the vegetables to one side of the skillet and pour the beaten eggs into the other side. Scramble the eggs until they are cooked through.
  5. Add the cooked white rice to the skillet and stir-fry for 2-3 minutes, breaking up any clumps.
  6. Drizzle the soy sauce and sesame oil over the rice, and stir to combine. Season with salt and pepper to taste.
  7. Cook for an additional 2-3 minutes, stirring constantly, until everything is heated through.
  8. Remove from heat and serve hot.

Prep Time: 10 minutes

Yield: 4 servings

Our Quick & Tasty Fried Rice is a flavorful and satisfying dish that’s ready in a flash. With the perfect combination of vegetables, eggs, and savory seasonings, it’s a crowd-pleaser every time. Serve it as a quick weeknight dinner or a side dish for your favorite Chinese-inspired meal.

Nutrition Information (per serving):

Calories: 320

Total Fat: 12g

Cholesterol: 90mg

Sodium: 860mg

Total Carbohydrates: 43g

Dietary Fiber: 4g

Sugars: 3g

Protein: 10g

Whether you’re a novice cook or a seasoned chef, this Quick & Tasty Fried Rice recipe is a must-try. Its simplicity and bold flavors make it a standout dish for any occasion. Plus, it’s an excellent way to use up leftover rice and vegetables, reducing food waste while enjoying a delicious meal. So, the next time you’re craving something quick, easy, and satisfying, whip up this delightful fried rice – your taste buds will thank you!

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