Seafood Recipes

01 / SEAFOOD · 20 MINUTES PREP & COOK

20-Minute Bang Bang Salmon

Oven-baked salmon with a sweet-spicy creamy sauce, sesame, and green onion.

02 / SEAFOOD · 35 MINUTES PREP & COOK

One-Pot Garlic Butter Shrimp & Rice

Fluffy rice and juicy shrimp with garlic butter, lemon, and parsley.

Plus 5 minutes cooling, chilling, or resting.

03 / SEAFOOD · 33 MINUTES PREP & COOK

Honey Garlic Baked Cod

Flaky Pacific cod fillets baked in a rich honey, garlic, and soy glaze balanced with freshly squeezed lemon juice.

Plus 3 minutes cooling, chilling, or resting.

04 / SEAFOOD · 35 MINUTES PREP & COOK

Coconut Lemon Baked Fish

Tender white fish fillets baked in an aromatic coconut milk, lemon, ginger, and turmeric broth finished with fresh cilantro.

Plus 5 minutes cooling, chilling, or resting.

05 / SEAFOOD · 33 MINUTES PREP & COOK

Mediterranean Baked Salmon

Succulent salmon fillets baked over a bed of juicy cherry tomatoes, kalamata olives, capers, thinly sliced lemon, and crumbled feta cheese.

Plus 3 minutes cooling, chilling, or resting.

06 / SEAFOOD · 24 MINUTES PREP & COOK

Honey Mustard Salmon

Oven-roasted salmon fillets coated in a balanced glaze of Dijon mustard, whole grain mustard, pure honey, minced garlic, and fresh thyme.

Plus 3 minutes cooling, chilling, or resting.

07 / SEAFOOD · 31 MINUTES PREP & COOK

Coconut Lime Poached Salmon

Delicate salmon fillets gently poached in a fragrant broth of full-fat coconut milk, fresh lime juice, grated ginger, lemongrass, and red chili.

Plus 2 minutes cooling, chilling, or resting.

08 / SEAFOOD · 19 MINUTES PREP & COOK

Air Fryer Paprika Salmon

Tender salmon fillets seasoned with smoked paprika, garlic, and dried thyme cook quickly in the air fryer basket to tender flakiness.

Plus 3 minutes cooling, chilling, or resting.

09 / SEAFOOD · 27 MINUTES PREP & COOK

Shrimp and Broccoli Rice Bowls

Succulent sautéed shrimp and tender-crisp broccoli florets are glazed in a savory garlic-ginger soy sauce and served over fluffy jasmine rice.

Plus 2 minutes cooling, chilling, or resting.

10 / SEAFOOD · 30 MINUTES PREP & COOK

Crispy Parmesan Baked Fish

Mild white fish fillets are topped with a savory crust of panko breadcrumbs, grated Parmesan, and lemon zest, then baked until beautifully crisp and flaky.

Plus 2 minutes cooling, chilling, or resting.

11 / SEAFOOD · 30 MINUTES PREP & COOK

Lemon Dill Salmon Cakes

Flaked salmon bound with fresh dill, lemon zest, Dijon mustard, and panko is shaped into tender patties and pan-seared until crisp.

Plus 15 minutes cooling, chilling, or resting.

12 / SEAFOOD · 28 MINUTES PREP & COOK

Lemon Garlic Shrimp Skewers

Jumbo shrimp are marinated with fresh lemon juice, minced garlic, extra-virgin olive oil, and herbs, then quickly broiled or grilled until tender and pink.

Plus 30 minutes cooling, chilling, or resting.

13 / SEAFOOD · 31 MINUTES PREP & COOK

Maple Soy Glazed Salmon

Thick salmon fillets are brushed with a reduced maple-soy glaze infused with garlic and ginger, then oven-roasted to flaky perfection.

Plus 15 minutes cooling, chilling, or resting.

14 / SEAFOOD · 37 MINUTES PREP & COOK

Crispy Fish Tacos with Lime Slaw

Crispy pan-fried cod tenders are layered into warm corn tortillas and topped with a bright, crunchy cabbage slaw tossed in lime and cumin.

Plus 10 minutes cooling, chilling, or resting.

15 / SEAFOOD · 40 MINUTES PREP & COOK

Tomato Olive Baked Cod

Tender cod fillets bake in a rich sauce of blistered cherry tomatoes, Kalamata olives, capers, garlic, and fragrant oregano.

Plus 5 minutes cooling, chilling, or resting.

16 / SEAFOOD · 30 MINUTES PREP & COOK

Cajun Shrimp and Corn Skillet

Plump shrimp sear alongside sweet corn, crisp red bell pepper, and aromatic Cajun spices in a sizzling cast-iron skillet.

Plus 5 minutes cooling, chilling, or resting.

17 / SEAFOOD · 27 MINUTES PREP & COOK

Air Fryer Harissa Salmon with Herbed Couscous

Tender air-fried salmon fillets brushed with fragrant North African harissa paste rest over a bed of fluffy, herb-flecked couscous.

Plus 5 minutes cooling, chilling, or resting.

18 / SEAFOOD · 35 MINUTES PREP & COOK

Creamy Garlic Butter Halibut with Braised Leeks

Pan-seared halibut steaks cook to flaky tenderness alongside slowly braised leeks finished in a velvety garlic butter cream sauce.

Plus 5 minutes cooling, chilling, or resting.

19 / SEAFOOD · 38 MINUTES PREP & COOK

Chermoula Spiced Sea Bass Packets

Fresh sea bass fillets steam to moist perfection inside parchment paper packets with zesty Moroccan chermoula herbs and peppers.

Plus 2 minutes cooling, chilling, or resting.

20 / SEAFOOD · 35 MINUTES PREP & COOK

Thai Red Curry Shrimp with Jasmine Rice

Tender shrimp simmer gently in aromatic coconut milk and red curry sauce with bamboo shoots, served over fluffy jasmine rice.

Plus 5 minutes cooling, chilling, or resting.

21 / SEAFOOD · 30 MINUTES PREP & COOK

Crispy Air Fryer Calamari with Garlic Lemon Aioli

Tender squid rings achieve a golden crunch in the air fryer, complemented by a zesty homemade lemon and garlic aioli.

Plus 10 minutes cooling, chilling, or resting.

22 / SEAFOOD · 33 MINUTES PREP & COOK

Smoky Paprika Haddock Skillet with Sweet Corn

Tender haddock fillets gently sear with aromatic smoked paprika over charred sweet corn, bell peppers, and red onions.

Plus 3 minutes cooling, chilling, or resting.

23 / SEAFOOD · 33 MINUTES PREP & COOK

Turmeric Coconut Fish Curry

Firm white fish fillets simmer gently in a vibrant, spiced coconut broth infused with ground turmeric, fresh ginger, garlic, and fragrant curry leaves.

Plus 2 minutes cooling, chilling, or resting.

24 / SEAFOOD · 36 MINUTES PREP & COOK

Seared Scallops with Creamy Pistachio Pesto Orzo

Plump sea scallops seared to golden perfection crown a bed of tender orzo swirled with a rich, vibrant pistachio-basil pesto and halal-certified heavy cream.

Plus 4 minutes cooling, chilling, or resting.

25 / SEAFOOD · 30 MINUTES PREP & COOK

Crispy Panko Trout with Cabbage Slaw Wraps

Crisp panko-crusted freshwater rainbow trout fillets are layered into warm flatbreads with a zesty shredded cabbage slaw and cooling lime crema.

Plus 5 minutes cooling, chilling, or resting.

26 / SEAFOOD · 33 MINUTES PREP & COOK

Za'atar Baked Cod with Roasted Cherry Tomatoes

Thick Pacific cod fillets are seasoned with fragrant za'atar and roasted on a sheet pan alongside garlic-scented sweet cherry tomatoes until flaky and tender.

Plus 3 minutes cooling, chilling, or resting.

27 / SEAFOOD · 40 MINUTES PREP & COOK

Air Fryer Coconut Crusted Shrimp with Mango Dip

Large shrimp are dipped in shredded unsweetened coconut, air-fried crisp, and served with a smooth spiced mango puree.

Plus 10 minutes cooling, chilling, or resting.

28 / SEAFOOD · 65 MINUTES PREP & COOK

Blackened Tilapia Bowls with Mango Avocado Salsa

Tilapia fillets seasoned with homemade Cajun spices are pan-blackened and assembled over brown rice with fresh fruit salsa.

Plus 10 minutes cooling, chilling, or resting.

29 / SEAFOOD · 60 MINUTES PREP & COOK

Spanish-Inspired Seafood Paella with Saffron Rice

A stovetop pan loaded with shrimp, squid, and mussels cooked directly into fragrant saffron-infused bomba rice.

Plus 10 minutes cooling, chilling, or resting.

30 / SEAFOOD · 45 MINUTES PREP & COOK

Creamy Dill Salmon Rice Bowls with Pickled Cucumbers

Flaked roasted salmon is layered over warm sushi rice with a garlicky dill yogurt drizzle and quick-pickled cucumber ribbons.

Plus 15 minutes cooling, chilling, or resting.

31 / SEAFOOD · 29 MINUTES PREP & COOK

Sheet Pan Teriyaki Trout with Bok Choy

Rich steelhead trout fillets roast on a single baking sheet with crisp baby bok choy and a homemade alcohol-free halal teriyaki glaze.

Plus 3 minutes cooling, chilling, or resting.

32 / SEAFOOD · 45 MINUTES PREP & COOK

Lebanese Samke Harra with Spiced Tahini Sauce

Baked white fish fillets are smothered in a savory, aromatic sauce of ground walnuts, sautéed sweet peppers, garlic, and spiced lemon tahini.

Plus 5 minutes cooling, chilling, or resting.

33 / SEAFOOD · 25 MINUTES PREP & COOK

Spicy Ginger Scallion Steamed Fish

Tender white fish fillets steam over aromatic ginger and scallions before finishing with a fiery chili oil and savory halal soy sauce drizzle.

Plus 2 minutes cooling, chilling, or resting.

34 / SEAFOOD · 27 MINUTES PREP & COOK

Air Fryer Lemon Pepper Whitefish with Zucchini

Firm white fish fillets are coated in fragrant lemon zest and cracked black pepper, then roasted crisp alongside tender zucchini in the air fryer basket.

Plus 3 minutes cooling, chilling, or resting.

35 / SEAFOOD · 35 MINUTES PREP & COOK

Creamy Sun-Dried Tomato Salmon Pasta

Pan-seared salmon pieces rest atop al dente penne pasta tossed in a luxurious garlic cream sauce folded with sun-dried tomatoes and tender spinach.

Plus 5 minutes cooling, chilling, or resting.

36 / SEAFOOD · 45 MINUTES PREP & COOK

Kerala Pepper Crab Roast

Cracked crab sections are tossed in a fragrant, dry-roasted masala of crushed black peppercorns, deeply caramelized shallots, and fresh curry leaves.

Plus 5 minutes cooling, chilling, or resting.

37 / SEAFOOD · 35 MINUTES PREP & COOK

Greek Style Shrimp Saganaki with Crumbled Feta

Tender shrimp simmer in a fragrant garlic, herb, and tomato sauce before being topped with halal-certified feta cheese and broiled until golden.

Plus 5 minutes cooling, chilling, or resting.

38 / SEAFOOD · 35 MINUTES PREP & COOK

Matcha Glazed Salmon with Steamed Jasmine Rice

Tender salmon fillets are coated in a savory matcha and soy reduction, then oven-baked to flaky perfection and served alongside fragrant jasmine rice.

Plus 5 minutes cooling, chilling, or resting.

39 / SEAFOOD · 55 MINUTES PREP & COOK

Smoked Haddock and Leek Chowder

A comforting, dairy-rich soup made with naturally flaked smoked haddock, diced potatoes, and slow-softened leeks.

Plus 5 minutes cooling, chilling, or resting.

40 / SEAFOOD · 38 MINUTES PREP & COOK

Charred Cabbage and Salmon Foil Packs

Salmon fillets steam over a bed of finely shredded green cabbage inside foil packets with a ginger-garlic dressing.

Plus 5 minutes cooling, chilling, or resting.

41 / SEAFOOD · 25 MINUTES PREP & COOK

Yogurt Herb Marinated Swordfish Steaks

Meaty swordfish steaks are marinated in strained yogurt, fresh mint, and cumin, then seared on a cast-iron ridged pan.

Plus 30 minutes cooling, chilling, or resting.

42 / SEAFOOD · 40 MINUTES PREP & COOK

Crispy Fish Finger Sliders with Tartar Sauce

Crisp homemade breaded cod strips are served on mini brioche rolls with chopped capers and creamy tartar sauce.

Plus 10 minutes cooling, chilling, or resting.

43 / SEAFOOD · 43 MINUTES PREP & COOK

Air Fryer Masala Fish Steaks

Fish steaks are rubbed with carom seeds, ginger-garlic paste, and chili powder, then air-fried until crisp around the edges.

Plus 20 minutes cooling, chilling, or resting.

44 / SEAFOOD · 28 MINUTES PREP & COOK

Stir-Fried Clams with Thai Basil and Chili Jam

Fresh clams are tossed in a blazing hot wok with halal-certified chili paste, garlic, and fragrant sweet Thai basil leaves.

Plus 20 minutes cooling, chilling, or resting.

45 / SEAFOOD · 30 MINUTES PREP & COOK

Creamy Cilantro Lime Shrimp Flatbreads

Warm skillet flatbreads are topped with crushed avocado, cilantro-marinated seared shrimp, and a drizzle of lime crema.

Plus 15 minutes cooling, chilling, or resting.

46 / SEAFOOD · 30 MINUTES PREP & COOK

Pistachio Crusted Salmon Fillets with Asparagus

Rich salmon cuts are topped with crushed salted pistachios and Dijon mustard, then roasted alongside fresh green asparagus.

Plus 5 minutes cooling, chilling, or resting.

47 / SEAFOOD · 82 MINUTES PREP & COOK

Baked Stuffed Calamari with Rice and Herbs

Cleaned squid tubes are filled with seasoned par-cooked basmati rice, toasted pine nuts, and chopped herbs, then baked in a light garlic tomato reduction.

Plus 5 minutes cooling, chilling, or resting.

48 / SEAFOOD · 44 MINUTES PREP & COOK

Crispy Korean-Style Air Fryer Fish Bites

Firm white fish cubes are coated in potato starch, air-fried until golden, and coated in a savory, halal-certified gochujang and honey sauce.

Plus 5 minutes cooling, chilling, or resting.

49 / SEAFOOD · 55 MINUTES PREP & COOK

Seafood Chowder with Scallops and Cod

Tender bay scallops and firm cod simmer with sweet corn kernels and diced potatoes in a rich, cream-thickened seafood broth.

Plus 5 minutes cooling, chilling, or resting.

50 / SEAFOOD · 40 MINUTES PREP & COOK

Garlic Herb Butter Poached Halibut

Thick skinless halibut fillets are gently cooked at a low temperature in melted butter steeped with crushed garlic cloves and fresh thyme for a moist, delicate finish.

Plus 5 minutes cooling, chilling, or resting.

51 / SEAFOOD · 25 MINUTES PREP & COOK

Spicy Chili Garlic Prawn Noodles

Fresh egg noodles are wok-tossed with jumbo prawns, crushed dried red chilies, scallions, and dark halal soy sauce for a fiery, savory stir-fry.

Plus 5 minutes cooling, chilling, or resting.

52 / SEAFOOD · 38 MINUTES PREP & COOK

Moroccan Chermoula Shrimp and Couscous Bowls

Succulent shrimp are marinated in an aromatic cilantro-cumin chermoula, pan-seared quickly, and layered over fluffy couscous with crisp roasted chickpeas.

Plus 15 minutes cooling, chilling, or resting.

53 / SEAFOOD · 34 MINUTES PREP & COOK

Air Fryer Salmon Croquettes with Dijonnaise

Patties formed from flaked cooked salmon, mashed potatoes, and fresh herbs are air-fried until crunchy and paired with a tangy homemade Dijonnaise.

Plus 30 minutes cooling, chilling, or resting.

54 / SEAFOOD · 30 MINUTES PREP & COOK

Tom Yum Inspired Shrimp and Rice Noodle Soup

A zesty lemongrass and kaffir lime broth is simmered with tender shrimp, oyster mushrooms, and poured over delicate rice vermicelli noodles.

Plus 5 minutes cooling, chilling, or resting.

55 / SEAFOOD · 45 MINUTES PREP & COOK

Oven Baked Whole Sea Bream with Citrus Slices

Fresh whole sea bream is stuffed with aromatic herbs and roasted over juicy layers of sliced orange, lemon, and fennel until tender and fragrant.

Plus 5 minutes cooling, chilling, or resting.

56 / SEAFOOD · 36 MINUTES PREP & COOK

Gochujang Glazed Salmon Bowls with Edamame

Rich oven-roasted salmon fillets are brushed with a sweet and spicy gochujang glaze, then arranged over warm short-grain rice with tender edamame and cucumbers.

Plus 5 minutes cooling, chilling, or resting.

57 / SEAFOOD · 60 MINUTES PREP & COOK

Creamy Roasted Garlic Crab Dip with Pita Chips

Flaked lump crab meat combines with sweet roasted garlic, cream cheese, and melted halal-certified mozzarella for a decadent warm skillet appetizer.

Plus 5 minutes cooling, chilling, or resting.

58 / SEAFOOD · 37 MINUTES PREP & COOK

Air Fryer Parmesan Crusted Haddock

Tender haddock fillets are coated in seasoned panko and halal-certified parmesan, then air-fried until crisp, flaky, and golden.

Plus 3 minutes cooling, chilling, or resting.

59 / SEAFOOD · 45 MINUTES PREP & COOK

Spiced Tahini Salmon Tray Bake

Salmon and cauliflower florets roast on a single sheet pan before receiving a drizzle of warm, lemon-spiced tahini dressing.

Plus 5 minutes cooling, chilling, or resting.

60 / SEAFOOD · 30 MINUTES PREP & COOK

Ginger Lime Poached Tilapia with Baby Greens

Tilapia fillets are gently poached in an aromatic lime and ginger broth, then plated over a mound of wilted baby greens.

Plus 5 minutes cooling, chilling, or resting.

61 / SEAFOOD · 40 MINUTES PREP & COOK

Bengali Mustard Fish Curry (Shorshe Maach)

Tender fish cutlets are simmered in a traditional sauce made from ground yellow and black mustard paste with green chilies.

Plus 10 minutes cooling, chilling, or resting.

62 / SEAFOOD · 40 MINUTES PREP & COOK

Crispy Battered Fish Sandwiches with Pickled Slaw

Crispy cornstarch-battered haddock is layered inside soft toasted potato buns with tangy vinegar-pickled cabbage slaw.

Plus 15 minutes cooling, chilling, or resting.

63 / SEAFOOD · 32 MINUTES PREP & COOK

Air Fryer Salt and Pepper Squid

Tender diamond-scored squid tubes are lightly coated in spiced cornstarch, air-fried until crisp, and tossed with chilies and scallions.

Plus 5 minutes cooling, chilling, or resting.

64 / SEAFOOD · 35 MINUTES PREP & COOK

Butter Garlic Clams with Crusty Sourdough

Fresh littleneck clams steam open in a fragrant garlic, butter, and herb broth served alongside thick slices of toasted sourdough.

65 / SEAFOOD · 45 MINUTES PREP & COOK

Sesame Crusted Seared Tuna Bowls

Sesame-crusted seared tuna steaks are sliced thin and plated over seasoned sushi rice with creamy avocado and crisp vegetables.

Plus 10 minutes cooling, chilling, or resting.

66 / SEAFOOD · 45 MINUTES PREP & COOK

Coconut Mango Shrimp Rice Skillet

Plump shrimp simmer alongside sweet diced mango and aromatic turmeric jasmine rice in a creamy coconut sauce.

Plus 10 minutes cooling, chilling, or resting.